Taj - New York

- 88% 

despite calling ahead and being told we ' d have no problem, my group was kept waiting in the rain for ages and then made to buy ridiculously overpriced bottles at a table rather than ( almost as overpriced ) drinks at the bar. more»

Having just returned from Bourbon Street, I thought I had experienced the steepest drink prices in the US, but this is worse than N ' awlins, where at least the expensive drinks cover wonderful live music. more»

And the service was excellent the bottle hostage I forgot her name but she got all my guest in with no problem and our waitress and servers were very accommodating. more»

Thank you so much for providing a space with elegance and great service that made my birthday celebration a huge success. more»

Its nice to see that not all clubs in nyc have given up there Unique International decor for more of a miami neon lights theme. more»

the decor and ambience when you first walk in is breathtaking ... we were greeted by a gracious tall hostess\/mngr. more»

Consulting chef Jonathan Lindenauer?s (Jean Georges) grand plan is perfectly executed by exec chef Edwin Riverra. The kitchen has created a changing menu of upscale French and New American dishes with Indian touches. A cool fusion of modern banquets and wood accents provide a setting for sipping Rose Martini?s or a refreshing Budina. The perfect location to mix the cosmopolitan cool of New York with the meditative calm of the Far East.