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Mint Restaurant, New York
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212-644-8888
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150 East 50th Street New York, NY 10022
Mint Restaurant Details
Reviews Summary for Mint Restaurant Read Reviews »Mint Restaurant's Food - Select CommentsThis new restra has definately got to be the best indian one around. more»
If you want authentic Indian there are many places near mint. more»
Mint Restaurant's Service - Select CommentsThe restaurant has a really nice Ambience , the service was great , our server Vikram took good care of us and the food was extra ordinary. more»
The food is pretty compelling , the service is up to par and friendly , and the menu options are extensive. more»
Mint Restaurant's Ambiance - Select CommentsThe food is the best Indian I have ever had ( and I should note that Indian is my favorite food ) , probably the most helpful service I've ever experienced , the decor is very cute / trendy , and the environment was wonderful. more»
On a positive note the decor is unique as far as Indian establishments go , though I do not really care to eat in basements as the views are non existent and a stuffy atmosphere pervades. more»
Top Sentiments among Mint Restaurant Reviewers
See full list of what people liked about Mint Restaurant» Message from Mint Restaurant
Mint is a labor of love for owner chef Gary Sikka, who trakes great pride in bringing an exemplary dining experience in an atmpsphere that is both tranquil and exhilarating.Mint is defind as "an aromatic refreshing herb that serves as a central ingredient in accompaniment sauces in Indian Cuisine," That can also be said of the restaurant that is its namesake.
Owner Gary Sikka is a chef with 18 years of culinary experience. His goal is to create an Indian restaurant that celebrate foods from India's North and South, and customize it in a way that dinners with varying tastes will relate to. To achieve this goal, Gary Sikka has gathered young culinary talent who experience and delivered the industry's finest cuisines. Just as young American chefs have progressed American cuisine, Gary Sikka and his team's dynamicculinary ideas bring to life, the tastes and flavors so uniquely crafted, that it spearheads an exciting freshapproach to Indian cooking. His goal is to create a restaurant that celebrates the vibrant flavors of contemporary India while celebrating its rich culinary heritage. The extensive choice from an a-la-carte menu caters to all tastes ranging from vegetarian to special healthy diets. An exhaustive liquor menu is also available. |

