craftsteak, New York

- 86% 

We decided to order the best and most expensive steak on the menu to experience the premium item the restaurant had to offer. more»

I know this restaurant has some expensive steaks on the menu ( we paid 52 dollar for my piece ) but it's really great! more»

If the design\/decor and commitment to great service were all I was looking when going to restaurants , Craftsteak would be deserving of a five-star rating. more»

The best parts dinner were dessert _ highly suggest the donut holes and chocolate hazelnut tart _ and the great service. more»

The dining room is beautiful with a wonderful painting in the center of the room , huge windows and enough room between tables that you actually cant hear what guests are saying at the next table. more»

The decor in this place is amazing , 30 ft ceilings , great cool booths , however the important thing being the steak was not as good as I thought it would be. more»

At craftsteak, chef/owner Tom Colicchio offers a wide selection of steaks including corn-fed, grass-fed and Wagyu (Kobe) beef. He celebrates the flavors of wonderful, seasonal ingredients sourced from small family farms and artisanal producers. Craftsteak also features the freshest fish and shellfish as part of its mouth-watering raw bar.