Tavolino Della Nonna, Coral Springs

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Owners Edward Pozzuoli and Thomas Genduso present Tavolina Della Nonna, where traditional Italian has an eclectic flair and where nostalgic touches meet contemporary elegance. The restaurant has a very eclectic menu that changes weekly. So don't be adverse to sampling cordon bleu, duck, stuffed pasta with pear and blue cheese, or stuffed pork chops alongside mouthwatering Italian dishes with a modern twist.

Tavolino Della Nonna (table of my grandmother) is the result of years of hard work to honor my late grandmother Lena Bello. My passion for cooking began in her kitchen and when she passed away I decided I wanted to keep her original kitchen table. My vision was to base an Italian restaurant around the concept of my grandmother's table where people would be able to come and experience a unique combination of my skills in Nouvelle cuisine intertwined with my grandmother's home style cooking. I believe that mealtime is a special time for sharing and making memories just as my grandmother had done for our family. So now I invite you to have an outstanding dining experience and carry on our tradition at my "Grandmother's table"Tavolino Della Nonna.