Zinnia, San Francisco

- 90% 

The waiter wanted the sommelier to help choose the wine ( s ), but the hot appetizer plates arrived before the sommelier could come by to recommend a wine. more»

The wine list is very good with lots of affordable, excellent wines to choose from. more»

It was their opening night -- the service itself was outstanding , however it took quite a bit of time to get our mains , which is the only reason I did n't give them 4 or 5 stars. more»

Great service , good food and wine list _ homemade rigatoni and scallops were amazing and we will definitely back because of these dishes. more»

Great atmosphere , started with the wonderful oysters , although my date preferred eating the tobiko separate , so they did n't interfere with the taste of the luscious small oysters. more»

Great flavors , nice atmosphere and friendly service. more»

Zinnia Restaurant, located within historic Jackson Square, nestled between Chinatown and the Financial District, invites you into a warm and welcoming environment, that is elegant yet casual. Chef/co-owner Sean O'Brien, formerly of Myth, known for his globally influenced New American cuisine, creates a menu that is both refined and rustic. He prepares his dishes using only the finest local produce, meat and fish-all of it in season. With his wife, Patricia Hughes-O'Brien, he has created a space that is comforting, approachable and timeless. The attentive and knowledgeable staff efficiently leave no detail overlooked, and create an experience that is truly memorable. Come join us for a full dinner in our dinning room, at our communal table in the bar, or relax in our swanky lounge. We feature specialty cocktails composed by our famed mixologist. We invite you to experience Zinnia.