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Sponsored Results
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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Bluepointe3455 Peachtree Rd NEAtlanta, GA404-237-9070 |
2599 | American | 86% | |
| 23 Rah's: The entrees were good but too expensive for the quality. | |||||
| B |
Ecco40 7th Street NEAtlanta, GA404-347-9555 |
5531 |
Italian Mediterranean Pizza Bar |
89% | Menus: General |
| 27 Rah's: The appetizers and entrees overall were very good. | |||||
| C |
Wisteria Restaurant471 N Highland Ave NEAtlanta, GA404-525-3363 |
4953 |
Comfort Food Southern American |
93% | Menus: General |
| 21 Rah's: The entrees are all great as well, my overall favorite being the pork tenderloin. | |||||
| D |
Parish Foods & Goods240 North Highland AvenueAtlanta, GA404-681-4434 |
2583 |
French Spanish African |
87% | |
| 14 Rah's: Short Ribs entree and Oyster Rockefeller appetizer were excellent. | |||||
| E |
Atlanta Fish Market265 Pharr Rd NEAtlanta, GA404-262-3165 |
5413 | Seafood | 90% | |
| 29 Rah's: Entrees were excellent. | |||||
| F |
TWO urban licks820 Ralph McGill Blvd.Atlanta, GA404-522-4622 |
6086 | American | 92% | Menus: General |
| 29 Rah's: I would recommend based on the wide selection of tasty entrees but not the service. | |||||
| G |
Canoe4199 Paces Ferry Rd NWAtlanta, GA770-432-2663 |
4713 |
American American (New) |
94% | Menus: General |
| 21 Rah's: Halibut was my vote for best entree. | |||||
| H |
Aria Restaurant490 E Paces Ferry Rd NEAtlanta, GA404-233-7673 |
2918 | American | 91% | Menus: General |
| 16 Rah's: Crab cake appetizer was wonderful and we all argued who had the best entree! | |||||
| I |
Shaun's1027-29 Edgewood Ave, NEAtlanta, GA404-577-4358 |
1798 | Tell Us | 88% | Menus: General |
| 16 Rah's: The Entrees were wonderful, exactly as described in the menu, and true to chef Dotys legacy - heartwarming and simple, combinations from the unexpected and beautifully presented. | |||||
| J |
La Tavola Trattoria992 Virginia Avenue NEAtlanta, GA404-873-5430 |
2809 | Italian | 94% | Menus: General |
| 14 Rah's: I thought the entrees were a bit typical of the Virginia Highland restaurant menus, but still the steak was tender, and my bro told me his veal was tender and has a nice lemon zest to it. | |||||
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