Brooklyn Restaurants
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Sponsored Results
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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Sorrel Inc605 Carlton AveBrooklyn, NY718-622-1190 |
324 | American | 81% | |
| 4 Rah's: The menu changes all the time, so I won't go too far into details on the food, but the duck breast was great, with a nice crispy skin, served with spicy vegies ( just the right amount of heat ) and an orange reduction. | |||||
| B |
River Cafe1 Water StBrooklyn, NY718-522-5200 |
1935 | American | 91% | Menus: General |
| 2 Rah's: Jamie had the Duck Steak and Egg, which consisted of a crispy duck breast topped with marinated red peppers and sauted pearl onions, a coddled duck egg embedded in a pastry shell, a wild mushroom ` chasseur' sauce and a grilled duck sausage ( see photo ). | |||||
| C |
Water Street1 Water StBrooklyn, NY718-522-5200 |
3614 | American | 91% | |
| 4 Rah's: For the main course we had the Crisp Duck Breast and the Branzino Fillet, both of which were delightful. | |||||
| D |
Moutarde239 5th AveBrooklyn, NY718-623-3600 |
799 |
European French |
84% | Menus: General |
| 2 Rah's: you are almost guaranteed a spot, the fois gras is excellent, the pan served duck breast is excellent and the braised endive is unlike anything iv ever eaten-well not quite - but what a treat. | |||||
| E |
Fanny433 Graham AveBrooklyn, NY718-389-2060 |
438 |
Bistro French |
85% | Menus: General |
| 2 Rah's: but the duck breast special was great, cooked rare. | |||||
| F |
Bacchus Inc409 Atlantic AveBrooklyn, NY718-852-1572 |
657 |
Bistro French |
93% | Menus: General General |
| 2 Rah's: For entrees I like the duck breast or the pork loin, my girlfriend would recommend the salmon and tell you they have THE best burger in the neighborhood. | |||||
| G |
Long Tan Restaurant194 5th AveBrooklyn, NY718-622-8444 |
1462 |
Thai Australian |
86% | Menus: General |
| 7 keyword matches: ... half way through my Singha I'm torn between roast duck breast with tamarind sauce and the baby bok choys ... duck splashing unctuously in a creamy red sauce? The melt of the breast on the tongue? The dissolving of the confit in the mouth... The bite of curry... | |||||
| H |
Grocery288 Smith StBrooklyn, NY718-596-3335 |
1211 | American | 89% | |
| 3 keyword matches: ...) and less body to complement the seafood and particularly the duck. It was a delicious wine; upon the first sip, I told my friend that ... cannot remember a meal) and the slow rendered duck breast. The duck breast was recommended on almost every food site I ... | |||||
| I |
The Williamsburgh Cafe170 Wythe AveBrooklyn, NY718-387-5855 |
1207 | American | 87% | |
| 2 keyword matches: ... my friend ordered a rib eye steak (again- huge dish) and his girlfriend had duck breast. everything was fresh and tasty, service was friendly and helpful, decor is really original and interesting. the only flaw was ... | |||||
| J |
Rose Water Restaurant787 Union StBrooklyn, NY718-783-3800 |
1339 |
American Caribbean |
89% | Menus: General |
| 2 keyword matches: | |||||
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