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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Nannis Restaurant Inc146 E 46th StNew York, NY212-697-4161 |
685 | Italian | 98% | |
| 17 Rah's: The soft shell crabs were delicious, the pasta and veal dishes were fantastic, the tiramisu was phenomenal, and the service was world class! | |||||
| B |
Felidia Ristorante Inc243 E 58th StNew York, NY212-758-1479 |
1922 | Italian | 90% | Menus: General General |
| 13 Rah's: | |||||
| C |
Tomoe Sushi172 Thompson StNew York, NY212-777-9346 |
3516 |
Japanese Sushi |
89% | Menus: General |
| 13 Rah's: For an appetizer, I recommend the soft shell crab with ponzu sauce, which was excellent - the perfect contrast of texture and flavor. | |||||
| D |
Moustache Pitza90 Bedford StNew York, NY212-229-2220 |
2909 | French | 90% | Menus: General |
| 10 Rah's: We got the special soft shell crab appetizer which was excellent. | |||||
| E |
European Union235 E 4th StNew York, NY212-254-2900 |
1954 | Eclectic | 87% | Menus: General |
| 8 Rah's: For main courses we ordered a soft shell crab special which was amazing, the skate which was very good and a side of the white asparagus which was interesting. | |||||
| F |
City Crab & Seafood Corp235 Park AveNew York, NY212-529-3800 |
2059 |
Seafood American (Traditional) |
75% | Menus: General General |
| 12 Rah's: I will come here more when I have a soft shell crab craving. | |||||
| G |
Perilla9 Jones StNew York, NY212-929-6868 |
3008 | American (New) | 95% | Menus: General |
| 7 Rah's: I had the soft shell crab appetizer special. | |||||
| H |
Shun Lee Palace East155 E 55th StNew York, NY212-371-8844 |
1468 | Chinese | 85% | Menus: General General |
| 7 Rah's: The soft shell crab was good, but not spectacular, the fried dumplings had obviously been frozen and thawed and were not reheated properly. | |||||
| I |
Blue Water Grill31 Union Sq WNew York, NY212-675-9500 |
6990 |
Seafood American (New) Sushi |
92% | Menus: General General |
| 7 Rah's: Soft shell crabs were incredibly juicy and flavorful, blackened swordfish was properly cut ( thick ) and tender ; it was one of the more masterfully prepared seafood meals we had enjoyed ( we have enjoyed a lot, and I don't mean Red Lobster ). | |||||
| J |
Klong Restaurant7 Saint Marks PlNew York, NY212-505-9955 |
4719 |
Thai Chinese |
90% | Menus: General |
| 8 Rah's: I saw that they were serving soft shell crabs - yummy! | |||||
|
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