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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
John's Pizzeria East Side408 E 64th StNew York, NY212-935-2895 |
1000 |
Pizza Italian |
87% | Menus: General |
| 4 Rah's: The crust is airy and crispy, with a well seasoned sauce and a good quality cheese. | |||||
| B |
Ayza Wine & Chocolate Bar11 West 31st StreetNew York, NY212-714-2992 |
5454 |
French Italian Steak Wine Bar |
92% | Menus: General General |
| 4 Rah's: Additional menu with the best quality cheese and cured meats, and fruit compote etc.. | |||||
| C |
La Bonne Soupe48 W 55th StNew York, NY212-586-7650 |
2898 | French | 85% | Menus: General |
| 2 Rah's: It had the right amount of onions and very good quality cheese with just a little bit of a sourness to it, delicious! | |||||
| D |
Pomodoro Restaurant & Pizzeria51 Spring StNew York, NY212-966-9229 |
803 |
Italian Pizza |
86% | Menus: General |
| 2 Rah's: The Sicilian slice was good -- chewy, but not doughy ( undercooked, like many other slice joints ), had enough sauce, and good quality cheese. | |||||
| E |
Bistro Les Amis180 Spring StNew York, NY212-226-8645 |
1033 |
French Bistro |
92% | Menus: General |
| 1 Rah: good quality goat cheese salad, yummy duck on country rice grains, was kind of like a country French restaurant with asian and Italian influences. | |||||
| F |
Picholine35 W 64th StNew York, NY212-724-8585 |
1369 |
French Mediterranean Tapas / Small Plates American (New) Italian Spanish |
92% | Menus: General General |
| 7 keyword matches: Yes, even after moving to California a quality dining experience isn't hard to come by, I long for my Picholine olives, ... crabs, the amazing cinammon encrusted foie gras, and last but not least the MAX cheese experience (pun intended). Max is the Fromagier. | |||||
| G |
Quality Meats57 West 58th StreetNew York, NY212-371-7777 |
862 | American | 84% | Menus: General General |
| 4 keyword matches: ...oysters and appetizers were good, especially the gnocchi and cheese. Of the four diners, we all ordered a different steak, but ...or poor service, at other NYC steakhouses, but what is unique about Quality Meats and noteworthy was the ability to combine BOTH ... | |||||
| H |
The Spotted Pig314 W 11th StNew York, NY212-620-0393 |
5072 |
English Italian American (New) |
82% | Menus: General |
| 4 keyword matches: ... perfectly. The proscuitto, arugula and goat cheese tart is wonderful. I didn't get my liver because the chef was dissatisfied with the quality of it, but I was given another tart and the quail. The quail is also amazing. ... | |||||
| I |
Peasant194 Elizabeth StNew York, NY212-965-9511 |
3158 | Italian | 87% | Menus: General |
| 4 keyword matches: I love this place. I think it's easy to miss, so it has maintained a certain New York only quality that I like. The wines are very good and the meat and cheese platter is just right for sharing. | |||||
| J |
Otto Enoteca Pizzeria1 Fifth AvenueNew York, NY212-995-9559 |
3114 | Italian | 82% | Menus: General General |
| 3 keyword matches: ...for sampling. They change the selection of quartini regularly. Second, the cheese plate and other antipasti are delicious, and great for ...-flecked apricots, and cherries) that add zing to the high-quality cheese. Third, the gelato (especially olive oil and ... | |||||
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