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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Brazilian Rodizio Plata Forma Restaurant316 W 49th StNew York, NY212-245-0505 |
4018 |
Brazilian Steak |
91% | Menus: General |
| 228 Rah's: The meats are fantastic! | |||||
| B |
Churrascaria Plataforma Tribeca221 W BroadwayNew York, NY212-925-6969 |
1619 |
Brazilian Steak Italian |
93% | Menus: General |
| 99 Rah's: Amazing salad bar, fabulous meat, good dessert. | |||||
| C |
Katz's Delicatessen205 E Houston StNew York, NY212-254-2246 |
4713 |
Delicatessens Sandwich |
87% | Menus: General |
| 82 Rah's: Their pastrami is hands-down the best sandwitch meat I have ever had in my life, and one of my all-time best food experiences. | |||||
| D |
Virgil's Barbecue152 W 44th StNew York, NY212-921-9494 |
5858 |
American (Traditional) American |
88% | Menus: General |
| 61 Rah's: Besides all of the great meat dishes they have amazing corn bread with a maple butter spread. | |||||
| E |
Porcao Restaurant360 Park AveNew York, NY212-252-7080 |
691 |
Brazilian Steak |
87% | |
| 32 Rah's: I love meat, and Porcao does not dissapoint. | |||||
| F |
Ruths Chris Steak House148 W 51st StNew York, NY212-245-9600 |
3133 |
Steak American (Traditional) American |
86% | Menus: General General |
| 35 Rah's: | |||||
| G |
Carnevale46 Avenue B (Between 3rd & 4th)New York, NY212-777-4686 |
587 | Brazilian | 86% | Menus: General |
| 35 Rah's: The salad bar and meats were to die for. | |||||
| H |
Les Halles411 Park AveNew York, NY212-679-4111 |
5518 |
Barbecue French Steak |
88% | Menus: General General |
| 28 Rah's: I ordered the steak au poivre, medium rare just like I like my red meat. | |||||
| I |
Keens Steak House72 W 36th StNew York, NY212-947-3636 |
3460 |
American (Traditional) Steak |
93% | Menus: General General |
| 25 Rah's: Meat's GREAT. | |||||
| J |
Mark Joseph Steakhouse261 Water StNew York, NY212-277-0020 |
1244 |
Barbecue Steak |
88% | Menus: General |
| 23 Rah's: It's not a cheap place, but the meat quality is great and they know how to cook. | |||||
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