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Sponsored Results
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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Ayza Wine & Chocolate Bar11 West 31st StreetNew York, NY212-714-2992 |
5454 |
French Italian Steak Wine Bar |
92% | Menus: General General |
| 10 Rah's: The whole wine and chocolate concept is brilliant. | |||||
| B |
Gordon Ramsey at the London151 W. 54th St.New York, NY212-468-8888 |
2487 |
French American |
92% | Menus: General General |
| 5 keyword matches: | |||||
| C |
Peanut Butter & Co240 Sullivan StNew York, NY212-677-3995 |
1202 |
Sandwich Delicatessens |
88% | Menus: General |
| 2 keyword matches: ...reasonable prices. You can go for table service or get your sandwiches to go. Try the dark chocolate peanut butter if you're not afraid of getting addicted. It a pretty novel concept - having a peanut butter themed place,... | |||||
| D |
Park Avenue Cafe100 E 63rd StNew York, NY212-644-1900 |
1045 |
American (New) Seafood |
90% | Menus: General General |
| 2 keyword matches: ... restaurant, manned by executive chef Craig Koketsu, takes the concept of seasonality to a new level completely. The restaurant will open and close... nypress.com reviews Max (51 Avenue B) and The Chocolate Room (86 5th Ave., Brooklyn) and visits Tip... | |||||
| E |
Cafe Gray Restaurant10 Columbus CirNew York, NY212-823-6338 |
1555 |
French American (New) European American |
84% | Menus: General |
| 2 keyword matches: ... Park before it got dark. I must say that I like the concept of kitchen in front of view. It's like being at the theater - all eyes ... his kindness, but again I just wasn't impressed. I love chocolate, but everything on the menu paired chocolate with fruit -... | |||||
| F |
Chikalicious Dessert Bar203 E 10th StNew York, NY212-995-9511 |
2208 |
Dessert Bakery |
93% | Menus: General |
| Keyword match: ...with the palm of her hand so that the quenelle would release cleanly. The concept of a prix-fixe menu solely for desserts made me...of the best-possible incarnations of it. The matcha dark chocolate truffles were examples of a gourmet flavor experiment that ... | |||||
| G |
Stanton Social the99 Stanton StNew York, NY212-995-0099 |
4057 | American | 89% | Menus: General General |
| Keyword match: ... cities in America. How come the small plates concept has been hot for two years in San ... best dish we had ordered. For dessert, we shared a chocolate tasting which came with ice cream ? too...spicy, pudding ? delicious, raspberry chocolate cake ? decent but dry... | |||||
| H |
Docks Oyster Bar2427 BroadwayNew York, NY212-724-5588 |
247 |
Seafood American (Traditional) |
88% | Menus: General |
| Keyword match: ...The bill came to over $370 and we questioned a $2 charge for chocolate sauce on the ice cream. The Monday night manager said that under no ... no difference. Docks has good food, adequate service and an unbelievably bad concept of what customer service means. | |||||
| I |
Cafe Boulud20 E 76th StNew York, NY212-772-2600 |
2563 |
French Eclectic American |
89% | Menus: General General |
| Keyword match: ...it is the first time restauranteurs have actively used it as a concept & marketing tool. Locavores and Ethicureans abound. I...dessert, a selection of housemade ice creams featuring chocolate. For my dessert, I had a glass of 1993 Chateau Pajzos Tokaji Aszu ... | |||||
| J |
Le Bernardin155 W 51st StNew York, NY212-554-1515 |
3859 |
Seafood French |
88% | Menus: General General |
| Keyword match: ... a foil for its richness. Still all in all a marvelous dish & a great concept. I'm sure if the person at the protein station had taken it off the fire...a crisp corn tuile on top. That I never heard of a chocolate-corn combo before this seems, in retrospect, ... | |||||
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