San Jose Restaurants
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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Vung Tau Restaurant535 E Santa Clara StSan Jose, CA408-288-9055 |
3242 | Vietnamese | 93% | Menus: General |
| 13 Rah's: I like the noodle soups, noodle salads, rice plates, and pretty much most of the food there. | |||||
| B |
Pho Ha Vietnamese Restaurant951 Mclaughlin AveSan Jose, CA408-280-0381 |
387 | Vietnamese | 98% | |
| 12 Rah's: i love the spicy beef noodle soup here, it 's called bun bo hue or something like that. | |||||
| C |
Mayflower Restaurant1080 Saratoga AveSan Jose, CA408-246-9550 |
794 | Chinese | 97% | Menus: General |
| 15 Rah's: My wife's beef noodle soup was a touch spicy but REALLY good. | |||||
| D |
Dalat Restaurant408 E William StSan Jose, CA408-294-6989 |
458 | Asian | 92% | |
| 8 Rah's: I have had better elsewhere but my sister's egg noodle soup was divine cuz she INHALED it without offering me a try! | |||||
| E |
T K Noodle4068 Monterey HwySan Jose, CA408-365-1998 |
60 | Noodle Shops | 72% | Menus: General |
| 14 Rah's: TK Noodle is inexpensive, not exactly creative noodle soup, but very consistent in quality. | |||||
| F |
Tofoo Com Chay388 E Santa Clara StSan Jose, CA408-286-6335 |
1758 | Vegetarian | 90% | |
| 4 Rah's: My friend ate their bun bo hue ( spicy noodle soup ) which was not bad either. | |||||
| G |
Hana4320 Moorpark AvenueSan Jose, CA408-255-1187 |
551 | Japanese | 80% | |
| 3 Rah's: The noodle soup is mediocre. | |||||
| H |
Ramen Halu375 Saratoga AvenueSan Jose, CA408-295-4510 |
2037 |
Fast Food Noodle Shops |
86% | |
| 17 Rah's: I love the noodle soup and it is not salty at all. | |||||
| I |
Asian Garden Restaurant304 E Santa Clara StSan Jose, CA408-279-8764 |
695 | Asian | 75% | |
| 4 Rah's: The menu includes standards from green papaya salad ( $ 7 ) and catfish cooked in a clay pot ( $ 8 ) to spicy beef noodle soup ( $ 7 ) . '' | |||||
| J |
Di Lac Vegetarian Restaurant and Tofu1644 E Capitol ExpySan Jose, CA408-238-8686 |
491 | Vegetarian | 93% | |
| 3 Rah's: The usual tofu/soy protein-based dishes are well executed, with some very interesting Vietnamese vegetarian noodle soups thrown in. | |||||
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