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Sponsored Results
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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Anzu Restaurant222 Mason StSan Francisco, CA415-394-1100 |
4109 |
Steak Seafood Sushi Japanese Brunch |
86% | Menus: General |
| 4 Rah's: The grapefruit canceled out the heavy spiciness and you're left w / a great satisfying sweet taste of the fish and grapefruit. | |||||
| B |
Pacific Catch2027 Chestnut StSan Francisco, CA415-440-1950 |
4859 |
Californian Seafood |
91% | Menus: General General |
| 7 keyword matches: ... (with chicken and tofu offered as substitutions) finds a way to span tastes, textures and cuisines ensuring almost everyone can find ... on grilled fresh-baked bread. Traditionalists will relish the fish and chips served with a pile of sweet potato fries. | |||||
| C |
Aqua252 California StSan Francisco, CA415-956-9662 |
14031 |
Seafood French French (Basque) Californian |
90% | Menus: General General |
| 6 keyword matches: ... ahi mousseline and pickled diced carrot was a delightful taste combination of salty, sweet, creamy, crispy and tart. The first.... I was particularly impressed with Manrique's interpretations of raw fish. I love Japanese food, and I am very picky about raw ... | |||||
| D |
Cortez550 Geary StSan Francisco, CA415-292-6360 |
9586 |
Mediterranean Tapas / Small Plates Brunch |
90% | Menus: General General |
| 6 keyword matches: ... would have expected the nuts to be as fresh as the fish. Sadly they weren't, they tasted stale. Toasting them might have helped ... the waitress who fluffed up. Btw - thanks for the sweet herbed popcorn that arrived with the check. It made me feel less bad ... | |||||
| E |
Ozumo Restaurant161 Steuart StSan Francisco, CA415-882-1333 |
13109 |
Japanese Sushi |
91% | |
| 5 keyword matches: ... in balance. The gindara was way too sweet. The server had a hard time recommending a good sake. The sushi tasted like they were using frozen fish and not fresh as they claim. Overall I think Ozumo has been riding on their ... | |||||
| F |
Campton Place340 Stockton St.San Francisco, CA415-955-5555 |
4425 |
Californian Mediterranean Brunch Bistro |
90% | Menus: General General |
| 4 keyword matches: ...white chocolate coated the mouth and made everything else taste musty. Still, we had to give Rudolph credit for trying. The menu features...kitchen sends out other amuse-bouches, including something sweet before dessert to prepare the palate. These are often ... | |||||
| G |
Ana Mandara891 Beach StreetSan Francisco, CA415-771-6800 |
8825 |
Vietnamese Asian French |
89% | Menus: General General |
| 4 keyword matches: ... my least favorite fish because of its muddy flavor; this one, however, didn't seem to have any of that muddy taste. The texture was... found it a bit firm. The sauce was also a bit too sweet; the lemon sauce should have had more lemon. I really liked the bed... | |||||
| H |
bushi-tei1638 Post StreetSan Francisco, CA415-440-4959 |
3542 |
Fusion Californian French |
92% | Menus: General General |
| 4 keyword matches: ...flavors, ranging from the mild sweetness of the fresh raw fish, the more vibrant sweetness of the beets, to the pungent tart ... decadent dish could easily have been dessert. The third course of the tasting menu was a piece of sauteed Alaskan halibut topped ... | |||||
| I |
Slanted Door1 Ferry Building, No. 3San Francisco, CA415-861-8032 |
33799 |
Tapas / Small Plates Vietnamese Californian Asian |
90% | |
| 4 keyword matches: ... and reduced to form the basis of the rich sauce that is complexly sweet, spicy and salty. Taken by itself, it might seem a little ... seems a bit bland, but once the nuoc cham (fish sauce) is added the flavors brighten. Phan also has created a vegetarian ... | |||||
| J |
House of Nanking919 Kearny StSan Francisco, CA415-421-1429 |
6796 |
Asian Chinese |
77% | Menus: General |
| 3 keyword matches: ... generally has sugar in it's sauces too, making for slightly sweet dishes. The owner/chef has awards posted all ... kinds of dishes you prefer: vegetarian, beef, chicken, or fish? Then he'll have his kitchen create a dish with the freshest ingredients of the ... | |||||
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