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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Fleur De Lys777 Sutter StSan Francisco, CA415-673-7779 |
9246 | French | 91% | Menus: General |
| 7 Rah's: For entree, I had the hazelnut encrusted sea scallops with truffle gnocchi -- soooo good and since bf has shellfish allergies, thank goodness, I didn't have to share! | |||||
| B |
Boulevard Restaurant1 Mission StSan Francisco, CA415-543-6084 |
18525 |
American American (New) Seafood Californian |
91% | Menus: General General |
| 5 Rah's: For starters, the dayboat sea scallops were perfectly cooked and delicious and the seared sonoma foie gras formed a perfect combo with strawberries and balsamic vinegar. | |||||
| C |
Foreign Cinema2534 Mission StSan Francisco, CA415-648-7600 |
16295 |
French Californian Mediterranean Brunch |
90% | Menus: General General |
| 4 Rah's: My sea scallops were not bad, and I sampled some of the lamb chops ( tasty ) and the Moroccan quail ( really tasty ). | |||||
| D |
Le Central Bistro453 Bush StSan Francisco, CA415-391-2233 |
1794 |
French French (Bistro) |
85% | Menus: General General |
| 4 Rah's: | |||||
| E |
Zuni Cafe1658 Market StSan Francisco, CA415-552-2522 |
15159 |
Mediterranean Italian Brunch |
87% | Menus: General |
| 3 Rah's: Or just bring a couple of Humboldt Kumamotos ( $ 2.10 each ) or Marin Miyagis ( $ 1.75 each ) or incredibly creamy sea scallops ( $ 2.50 ) on ice. | |||||
| F |
Gary Danko Restaurant800 N Point StSan Francisco, CA415-749-2060 |
14243 |
Californian American (New) |
94% | Menus: General |
| 5 Rah's: : ) Hubby got seared sea scallops ... it was super-good, just so buttery and perfectly cooked ... prob the best sea scallops I've ever had ( and I don't normally eat the stuff ). | |||||
| G |
bushi-tei1638 Post StreetSan Francisco, CA415-440-4959 |
3542 |
Fusion Californian French |
92% | Menus: General General |
| 4 Rah's: The sea scallops were delicious if a tiny bit bland. | |||||
| H |
FranciscanPier 43 1/2San Francisco, CA415-362-7733 |
4575 | Seafood | 85% | Menus: General |
| 3 Rah's: We also tried cioppino ( $ 19.95 ), which had the large sea scallops, clams, white fish and prawns as listed on the menu, but not the expected Dungeness crab. | |||||
| I |
Fifth Floor Restaurant12 4th StSan Francisco, CA415-348-1555 |
4963 |
Californian American (New) French American |
92% | Menus: General General |
| 3 Rah's: The Sea Scallop, Lobster Cappuccino and Foie Gras was great. | |||||
| J |
Momo's760 2nd StSan Francisco, CA415-227-8660 |
3706 |
Californian American South American American (Traditional) Southern Brunch |
83% | Menus: General General |
| 3 Rah's: Tender sea scallops are paired with a subtle asparagus risotto. | |||||
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