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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Fior D'Italia Restaurant2237 Mason StSan Francisco, CA415-986-1886 |
4494 |
Italian Brunch |
84% | Menus: General General |
| 4 Rah's: Superior service coupled with personable hospitality from the owner and exquisite meal preparation and quality made my dining experience something to cherrish and yearn for more. | |||||
| B |
Gary Danko Restaurant800 N Point StSan Francisco, CA415-749-2060 |
14243 |
Californian American (New) |
94% | Menus: General |
| 16 keyword matches: ... a fine-dining establishment. I actually really enjoyed my meal with the exception of the lobster bisque. It was way too salty for...ordered a fabulous dessert - caramelized banana crepes, which were prepared table-side. It was fun to watch the guy prepare ... | |||||
| C |
Michael Mina Restaurant335 Powell StSan Francisco, CA415-397-9222 |
10534 |
American American (New) |
91% | Menus: General General |
| 13 keyword matches: ...through the menu and her attention to our restrictions which she repeated during the meal to ensure that she got it. Food was overall excellent. They ... they take 2 basic items and prepare them 3-ways. We had the following: - Seared Diver Scallops &... | |||||
| D |
Boulevard Restaurant1 Mission StSan Francisco, CA415-543-6084 |
18525 |
American American (New) Seafood Californian |
91% | Menus: General General |
| 9 keyword matches: ... The hustle and bustle of the chefs as they prepare the most exquisite meals is visible from everywhere in the restaurant. The...happily gives recommendations for the perfect selection to accompany your meal. The succulent pork tenderloin cinched the deal and... | |||||
| E |
Slanted Door1 Ferry Building, No. 3San Francisco, CA415-861-8032 |
33799 |
Tapas / Small Plates Vietnamese Californian Asian |
90% | |
| 8 keyword matches: ... seems a simple enough dish, but it was really delicately prepared. It wasn't overly salty at all, and the flavor was subtle ... with garlic and organic red onions This was the star of the meal. I'm a beef fanatic, and I have to say the beef was fantastic. ... | |||||
| F |
Aqua252 California StSan Francisco, CA415-956-9662 |
14031 |
Seafood French French (Basque) Californian |
90% | Menus: General General |
| 8 keyword matches: ... than resting on past glories. The physical backdrop to a meal at Aqua is the posh, tasteful, and classy surroundings ... of creativity in a dish that could really have used it. Still, it was well-prepared and delicious. As for the service, Short Exact has ... | |||||
| G |
Dottie's True Blue Cafe522 Jones StreetSan Francisco, CA415-885-2767 |
6929 |
Coffee Brunch |
92% | Menus: General |
| 6 keyword matches: ...wait and the tourists and the neighborhood--please! if you're that stuck up you should have your meals prepared for you by your own private wait staff. think of this place as an experience and a long enjoyable, not rushed breakfast--... | |||||
| H |
Masa's Restaurant648 Bush StSan Francisco, CA415-989-7154 |
6332 |
French Italian |
91% | Menus: General |
| 7 keyword matches: ...months to get a reservation at French Laundry, call Masa's; the meal we had was as good as anything we've eaten in Yountville, or anywhere in the world for that... Salad, Turbot, Squab, and the most perfectly prepared Rib Eye known to man. From the moment we ... | |||||
| I |
Limon Restaurant524 Valencia StSan Francisco, CA415-252-0918 |
7161 | Peruvian | 90% | Menus: General |
| 6 keyword matches: ... a favorite. Well, maybe because it's so difficult to find a well-prepared pork chop, I'd recommend the chuleton. Our desserts were good, but not.... It was a fun and satisfying end to a good meal that showed that Range has the potential to evolve, like Limón ... | |||||
| J |
Izzy's Steaks & Chops3349 Steiner StSan Francisco, CA415-563-0487 |
7702 |
Steak American |
86% | Menus: General General |
| 6 keyword matches: ...and brand ever manufactured. This is not a place for a quiet, intimate meal - the place is usually overly loud and boisterous, sounding as ... slow, not surprising in a place where most dishes are prepared to order. Still, after a long wait to be seated, it ... | |||||
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