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Sponsored Results
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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Absinthe Restaurant & Bar398 Hayes StSan Francisco, CA415-551-1590 |
19030 |
French Brunch Californian |
91% | Menus: General General |
| 3 Rah's: The lamb loin dish was excellent and a hearty portion. | |||||
| B |
Scott Howard500 Jackson St.San Francisco, CA415-956-7040 |
4619 |
American Californian French |
90% | Menus: General General |
| 4 Rah's: We rounded the bases on the entrees -- the lamb loin was great ; the monkfish wrapped in a puff pasty and Serrano ham jacket was a star. | |||||
| C |
Bocadillos710 Montgomery St.San Francisco, CA415-982-2622 |
4051 |
Bargain Tapas / Small Plates |
89% | Menus: General |
| 4 Rah's: Lamb loin chops with pear-apple chutneyThe lamb was juicy, tender, and done perfectly medium-rare. | |||||
| D |
Fleur De Lys777 Sutter StSan Francisco, CA415-673-7779 |
9246 | French | 91% | Menus: General |
| 4 Rah's: Lamb loin was good but the other tasted like Asian ( SE regions ) style beef stew. | |||||
| E |
1550 Hyde1550 Hyde StSan Francisco, CA415-775-1550 |
7257 |
Californian Organic Mediterranean Russian American |
90% | Menus: General |
| 1 Rah: meanwhile, my lamb loin chops were amazing, good meat settled on fava beans with a delicious garlic sauce scattered about. | |||||
| F |
Coi Restaurant373 BroadwaySan Francisco, CA415-393-9000 |
2787 | Californian | 89% | Menus: General |
| 1 Rah: The lamb loins were very juicy and flavored very well with a sauce that had a hint of curry. | |||||
| G |
Acme Chophouse24 Willie Mays PlazaSan Francisco, CA415-644-0240 |
4999 |
American Steak Southern |
90% | Menus: General General |
| 1 Rah: I had the lamb loin ... so very tasty. | |||||
| H |
Chapeau1408 Clement StSan Francisco, CA415-750-9787 |
10031 |
French French (Bistro) |
91% | Menus: General General |
| 1 Rah: The lamb loin was divine with eggplant and other marvelous vegtables. | |||||
| I |
Eureka Restaurant & Lounge4063 18th St.San Francisco, CA415-431-6000 |
2772 | American | 93% | Menus: General General |
| 1 Rah: For entrees, I'd recommend Grilled Loin of Lamb, which came at a perfect medium rare, and was served with some rich gratin potatoes and steamed vegetables. | |||||
| J |
Gary Danko Restaurant800 N Point StSan Francisco, CA415-749-2060 |
14243 |
Californian American (New) |
94% | Menus: General |
| 9 keyword matches: ... entrées, the Moroccan-spiced squab sits on a bed of carrots scented with orange and cumin; or a traditional olive-enrobed loin of lamb, cooked to medium-rare perfection, arrives atop goat cheese polenta with eggplant... | |||||
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