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Restaurants San Francisco Casanfrancisco.citysearch.com Search for top rated restaurants. Get reviews, ratings, tips & more. Kuleto's Kuletos.com San Francisco Italian Restaurant Just a block off Union Square. Chinese Restaurant San Francisco BrandyHos.com Award Winning Chinese Dining. Eat In, Delivery and To Go in SF. |
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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Candybar1335 Fulton St.San Francisco, CA415-673-7078 |
46 | Tell Us | 96% | |
| 2 Rah's: I highly recommend the duck liver mousse - it was creamy-salty-sweet goodness. | |||||
| B |
Jack Falstaff598 Second StSan Francisco, CA415-836-9239 |
279 |
Californian Eclectic American |
87% | Menus: General General |
| 4 Rah's: The Hits : Appetizer : the Duck Liver Flan was out of this world, Ahi Martini and Pork Belly were treats too. | |||||
| C |
Le Charm French Bistro315 5th StSan Francisco, CA415-546-6128 |
339 |
French French (Bistro) |
88% | Menus: General General |
| 4 Rah's: the food is authentic provincial french and of a very high quality ( recommend the duck liver and hazelnut pate and mussels in white wine and cream sauce ) w / a friendly and knowlegeable french staff. | |||||
| D |
Da Flora701 Columbus Ave.San Francisco, CA415-981-4664 |
129 | Italian | 90% | |
| 3 Rah's: Duck livers and gnocchi were AWESOME and fabulous wine parings suggested by our hostess. | |||||
| E |
Jeanty At Jacks615 Sacramento StSan Francisco, CA415-693-0941 |
293 | French | 91% | Menus: General General |
| 2 Rah's: The duck `` Foie Blond'' paté ( $ 9 ) is a mix of foie gras, fresh duck livers, cream and Cognac -- a seductive and rich smear on little toasts. | |||||
| F |
Myth Restaurant490 Pacific AveSan Francisco, CA415-677-8986 |
398 |
American Californian French |
93% | Menus: General |
| 2 Rah's: I love truffles, I love duck liver, but preferably not together. | |||||
| G |
ISA Restaurant3324 Steiner StSan Francisco, CA415-567-9588 |
392 |
French French (Contemporary) Tapas / Small Plates |
92% | Menus: General |
| 2 Rah's: the duck liver was delicious! | |||||
| H |
Quince1701 Octavia St.San Francisco, CA415-775-8500 |
293 | Italian | 90% | |
| 1 Rah: The duck liver mousse is to die for, and I don't even really like duck liver! | |||||
| I |
Rubicon Restaurant558 Sacramento StSan Francisco, CA415-434-4100 |
173 |
Californian French American |
86% | Menus: General General |
| 1 Rah: ... ) or pork broquettes with potato, beef tenderloin or sole, and dessert of vanilla tapioca or pumpkin chocolate cake, but the meal also came with an amuse bouche of creamy duck liver. | |||||
| J |
O'Reilly's Holy Grail1233 Polk StSan Francisco, CA415-928-1233 |
182 |
Seafood European Brunch Californian |
94% | Menus: General General |
| 1 Rah: I would have preferred to linger over the delicious duck liver pate on brioche, and baby beets with blue cheese, without worrying about everything else getting flaccid and flavorless. | |||||
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