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Sponsored Results
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| Name | Buzz | Cuisine | % Rah'd | Features | |
|---|---|---|---|---|---|
| A |
Ton Kiang Restaurant5821 Geary BlvdSan Francisco, CA415-387-8273 |
4744 |
Chinese Dim Sum Brunch |
85% | Menus: General General |
| 10 Rah's: Crab claw stuffed with shrimp was good. | |||||
| B |
Sam's Grill & Sea Food Rstrnt374 Bush StSan Francisco, CA415-421-0594 |
1839 |
Seafood American |
90% | Menus: General |
| 4 Rah's: My favorite is the Dungeness crab claw appetizer cocktail followed by Rex Sole accompanied by sour dough bread with fresh butter. | |||||
| C |
Yank Sing Restaurants49 Stevenson StSan Francisco, CA415-541-4949 |
5438 |
Chinese Dim Sum Brunch |
90% | Menus: General General |
| 3 Rah's: The crab claws and shu mai are very mediocre and the really good things are not to be found at this place. | |||||
| D |
Aqua252 California StSan Francisco, CA415-956-9662 |
14031 |
Seafood French French (Basque) Californian |
90% | Menus: General General |
| 2 Rah's: The next course was a parmesan-black pepper souffle in a miniature copper pot with sea urchin and crab inside, served with a side of fresh crab claw and lump meat mixed with crunchy cucumber. | |||||
| E |
Top of the Mark999 California StSan Francisco, CA415-616-6916 |
5284 |
American Brunch |
90% | Menus: General General |
| 2 Rah's: The shrimp and crab claws were above average ( especially for a buffet ), but there were no utensils for getting into the crab. | |||||
| F |
City View Restaurant662 Commercial StSan Francisco, CA415-398-2838 |
2563 |
Chinese Dim Sum |
86% | Menus: General |
| 2 Rah's: The har gau is perfect, the various forms of shu mai were great, the crab claws were VERY meaty and flavorful, and the thick slightly crispy noodle things ( ok, I don't know the name damnit ) were epic. | |||||
| G |
Big Lantern3170 16th StreetSan Francisco, CA415-863-8100 |
1053 |
Chinese Dim Sum |
83% | Menus: General General |
| 2 Rah's: Nothing bad, and the crab claws are the best any of us have had in ages. | |||||
| H |
Thanh Long4101 Judah StSan Francisco, CA415-665-1146 |
5258 |
Seafood Vietnamese |
91% | Menus: General General |
| 1 Rah: The crab claws are so big that it's so easy to get the meat out using the handy dandy tool, the cracker. | |||||
| I |
Cioppino's400 Jefferson StSan Francisco, CA415-775-9311 |
2532 | Italian | 90% | Menus: General General |
| 4 keyword matches: ...but never had a chance and I am glad that it met my expectations. And the thing I love the most is that they offer to take the meat out of the crab claw for people who want to be lazy that day. I am usually really picky... | |||||
| J |
Dragon River Restaurant5045 Geary BlvdSan Francisco, CA415-387-6698 |
996 |
Chinese Bargain |
87% | Menus: General |
| 2 keyword matches: ... but tender wrapper. They're certainly better than the meat-stuffed crab claw ($4), which consists of a battered shrimp paste mixture ... more of oil than of shrimp. I also recommend taking advantage of crab season. At Dragon River, customers can choose from ... | |||||
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